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The Obscure Will Almost Always Cost Less

A fantastic article by Lettie Teague in today’s Wall Street Journal served as a reminder of why I love drinking the unusual and obscure in the first place. And in 150 posts to this blog, I’m not sure I’ve ever made that truly explicit. There’s the fact that I find oddball wines and spirits thoroughly fascinating, but I suspect that if I were fermenting in vats of cash, I would be drinking far more famous Burgundies and Bordeauxs than Moschofileros and Macabeos.

Honestly, a big reason I gravitate towards the unusual and the obscure is simply price. It’s right there, in big letters on page D6: “The obscure and the uncurated will almost always cost less than the well known and well placed. If you don’t know what a wine is, you’re unlikely to pay a high price for it.”

If you, like me, have to buy wine on a budget, you will frequently get the biggest flavor bang for your buck by buying something without a major name. I’ve reviewed a lot of delicious wines on this blog, and though there are exceptions, the majority cost less than $15. You don’t have to be rich to drink fabulously. Just a little adventurous.

Do check out Lettie Teague’s excellent article in praise of the “Miscellaneous” or “Interesting” section on the wine list. She makes some tempting recommendations, and more important, she reminds us of the joys of drinking fearlessly.

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