Though I don’t do it as often as I’d like, it can be surprisingly easy to go to wine tastings. Many wine shops and liquor stores host them on weekends, and even grocery stores occasionally offer samples. Tastings are a great way to get to know new wines and try things you would never consider buying a whole bottle of. More important, when you try an array of different wines in rapid succession, it becomes much clearer what kinds of wines you most prefer.
My favorite wine shop, In Fine Spirits, offers wine tastings Saturday afternoons, but every once in a while they’ll put together a big wine tasting shebang. Recently, they hosted a wonderful “Rare Vines” event focusing on limited-production wines, an exciting opportunity to try a wide range of wines made in batches of less than 1000 cases (most were under 500).
For just $10 per person — less than the price of a glass of wine in many restaurants — we sampled more than 30 wines and took good advantage of the gourmet cheese tray. (We should have taken better advantage of the spit buckets, however.)
Here are the wines I found most exciting: